Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1035151
Research center of Embrapa/Collection: Embrapa Instrumentação - Artigo de divulgação na mídia (INFOTECA-E)
Date Issued: 2015
Type of Material: Artigo de divulgação na mídia (INFOTECA-E)
Authors: COLNAGO, L. A.
MORAES, T. B.
MONARETTO, F. D.
ANDRADE, F. D.
Additional Information: LUIZ ALBERTO COLNAGO, CNPDIA.
Title: Rapid determination of food quality using steady state free precession sequences in TD-NMR spectroscopy.
Publisher: In: CAPOZZI, F.; LAGHI, L.; BELTON, P. S. (Ed.). Magnetic resonance in food science: defining food by magnetic resonance. Cambridge, UK: The Royal Society of Chemistry, 2015. p. 1-16.
Language: en
Keywords: Evento
TD-NMR spectroscopy
Data Documento: 2016-01-26
ISBN: 978-1-78262-031-0
Appears in Collections:Artigo de divulgação na mídia (CNPDIA)

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