Title:	Intercropping boosts food production: maize-beans and maize-cowpea intercropping in the Noreste.
Authors:	MORGADO, L. B.
Affiliation:	LUIZ BALBINO MORGADO, CPATSA.
Date Issued:	1989
Citation:	Food Matters, p. 32, oct. 1989.
Description:	Intercropping is a traditional method of cultivation widely practised by larmers rn tropical developinq countries. Whilst in arid and semi-arid areas its is very common with annual basic food crops, in lhe humid tropics it is done wilh perennial crops and cash crops.
Thesagro:	Feijão de Corda Milho Vigna Unguiculata Zea Mays
NAL Thesaurus:	beans corn intercropping
Keywords:	Consorciacao Nordeste Cowpea Northeast
Type of Material:	Artigo na mídia
Access:	openAccess
Appears in Collections:	Artigo de divulgação na mídia (CPATSA)