Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/498174
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dc.contributor.authorPEREIRA, R. de C. A.pt_BR
dc.contributor.authorSALES, F. dept_BR
dc.contributor.authorAZEVEDO, K. de S.pt_BR
dc.date.accessioned2011-04-10T11:11:11Zpt_BR
dc.date.available2011-04-10T11:11:11Zpt_BR
dc.date.created2004-07-08pt_BR
dc.date.issued2000pt_BR
dc.identifier.citationRio Branco, AC: Embrapa Acre, 2000.pt_BR
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/498174pt_BR
dc.descriptionEsta publicação demonstra formas de realizar a secagem do café.pt_BR
dc.format1 folder.pt_BR
dc.languagept_BRpt_BR
dc.language.isoporpt_BR
dc.rightsopenAccesspt_BR
dc.subjectDrying methodspt_BR
dc.titleSecagem de café.pt_BR
dc.typeFolderspt_BR
dc.date.updated2017-06-07T11:11:11Zpt_BR
dc.subject.thesagroCafépt_BR
dc.subject.thesagroSecagempt_BR
dc.subject.nalthesaurusCoffeapt_BR
riaa.ainfo.id498174pt_BR
riaa.ainfo.lastupdate2017-06-07pt_BR
dc.contributor.institutionRITA DE CASSIA ALVES PEREIRA, CPAF-ACpt_BR
dc.contributor.institutionFRANCISCO DE SALES, CPAF-ACpt_BR
dc.contributor.institutionKELCEANE DE SOUZA AZEVEDO, BOLSISTA EMBRAPA/FUNCAFÉ.pt_BR
Appears in Collections:Folder / Folheto / Cartilha (CPAF-AC)

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