Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1148223
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dc.contributor.authorSIQUEIRA, K. B.
dc.contributor.authorGUIMARAES, Y. M.
dc.contributor.authorLANA, M. S.
dc.contributor.authorMACHADO, F. S.
dc.date.accessioned2022-11-11T18:17:16Z-
dc.date.available2022-11-11T18:17:16Z-
dc.date.created2022-11-11
dc.date.issued2022
dc.identifier.citationBalde Branco, ano 58, n. 690, p. 16-17, out. 2022.
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1148223-
dc.languagePortugues
dc.language.isopt_BR
dc.rightsopenAccess
dc.subjectLeite orgânico
dc.subjectLácteo
dc.titleO perfil do consumidor de lácteos orgânicos no Brasil.
dc.typeArtigo na mídia
dc.subject.thesagroLeite
dc.subject.thesagroProduto Derivado do Leite
dc.subject.thesagroMercado
dc.subject.thesagroConsumidor
riaa.ainfo.id1148223
riaa.ainfo.lastupdate2022-11-11
dc.contributor.institutionKENNYA BEATRIZ SIQUEIRA, CNPGL; YGOR MARTINS GUIMARAES; MANUELA SAMPAIO LANA, CNPGL; FERNANDA SAMARINI MACHADO, CNPGL.
Appears in Collections:Artigo de divulgação na mídia (CNPGL)

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