Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1092511
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dc.contributor.authorKICH, J. D.
dc.contributor.authorWILBERT, C. A.
dc.contributor.authorFIGUEIREDO, E. A. P. de
dc.contributor.authorCOLDEBELLA, A.
dc.date.accessioned2018-06-16T00:10:16Z-
dc.date.available2018-06-16T00:10:16Z-
dc.date.created2018-06-15
dc.date.issued2018
dc.identifier.citationConcórdia: Embrapa Suínos e Aves, 2018.
dc.identifier.issn0100-8862
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1092511-
dc.language.isoporpt_BR
dc.relation.ispartofseries(Embrapa Suínos e Aves. Comunicado Técnico, 553).
dc.rightsopenAccesspt_BR
dc.subjectBiosseguridade
dc.titleAbatedouro modular para suínos: validação microbiológica de processos.
dc.typeFolhetos
dc.date.updated2018-06-16T00:10:16Zpt_BR
dc.subject.thesagroSuíno
dc.subject.thesagroAbate
dc.subject.thesagroAbatedouro
dc.subject.thesagroBacteriologia
dc.format.extent212 p.
riaa.ainfo.id1092511
riaa.ainfo.lastupdate2018-06-15
dc.contributor.institutionJALUSA DEON KICH, CNPSA; CASSIO ANDRE WILBERT, CNPSA; ELSIO ANTONIO PEREIRA DE FIGUEIREDO, CNPSA; ARLEI COLDEBELLA, CNPSA.
Appears in Collections:Comunicado Técnico (CNPSA)

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