Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/999929
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dc.contributor.authorWOLOSZYN, N.pt_BR
dc.contributor.authorFIGUEIREDO, E. A. P. dept_BR
dc.date.accessioned2014-11-13T11:11:11Zpt_BR
dc.date.available2014-11-13T11:11:11Zpt_BR
dc.date.created2014-11-13pt_BR
dc.date.issued2014pt_BR
dc.identifier.citationConcórdia: Embrapa Suínos e Aves, 2014.pt_BR
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/999929pt_BR
dc.language.isoporpt_BR
dc.rightsopenAccesspt_BR
dc.subjectQualidade da carnept_BR
dc.titleGenética Embrapa MO25C: carne de qualidade.pt_BR
dc.typeFolhetospt_BR
dc.date.updated2015-02-11T11:11:11Zpt_BR
dc.subject.thesagroGenéticapt_BR
dc.description.notes1 folder.pt_BR
dc.format.extent26 p.pt_BR
riaa.ainfo.id999929pt_BR
riaa.ainfo.lastupdate2015-02-11pt_BR
dc.contributor.institutionNILSON WOLOSZYN, CNPSA; ELSIO ANTONIO PEREIRA DE FIGUEIREDO, CNPSA.pt_BR
Appears in Collections:Folder / Folheto / Cartilha (CNPSA)

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