Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/925278
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dc.contributor.authorKROLOW, A. C. R.pt_BR
dc.date.accessioned2012-05-23T11:11:11Zpt_BR
dc.date.available2012-05-23T11:11:11Zpt_BR
dc.date.created2012-05-23pt_BR
dc.date.issued2011pt_BR
dc.identifier.citationDisponivel em: http://www.paginarural.com.br/artigo/2323/consumo-do-cafe-beneficio-a-saude-ou-fator-de-riscopt_BR
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/925278pt_BR
dc.language.isoporpt_BR
dc.rightsopenAccesspt_BR
dc.titleConsumo do café: benefício à saúde ou fator de risco?pt_BR
dc.typeArtigo na mídiapt_BR
dc.date.updated2012-05-23T11:11:11Zpt_BR
dc.subject.thesagroCafépt_BR
riaa.ainfo.id925278pt_BR
riaa.ainfo.lastupdate2012-05-23pt_BR
dc.contributor.institutionANA CRISTINA RICHTER KROLOW, CPACT.pt_BR
Appears in Collections:Artigo de divulgação na mídia (CPACT)

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