Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/921785
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dc.contributor.authorNEIVA, R. A.
dc.date.accessioned2023-04-11T18:30:58Z-
dc.date.available2023-04-11T18:30:58Z-
dc.date.created2012-04-09
dc.date.issued2011
dc.identifier.citationBalde Branco, v. 48, n. 565, p. 38-40, 2011.
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/921785-
dc.language.isopor
dc.rightsopenAccess
dc.subjectOferta de alimentos
dc.titleUm leque de pesquisas envolve nutrição animal.
dc.typeArtigo na mídia
dc.subject.thesagroLeite
dc.format.extent2p. 38-40
riaa.ainfo.id921785
riaa.ainfo.lastupdate2023-01-23
dc.contributor.institutionRUBENS ANTONIO NEIVA, CNPGL.
Appears in Collections:Artigo de divulgação na mídia (CNPGL)

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