Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/704117
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dc.contributor.authorCOSTA, R. S. C. dapt_BR
dc.date.accessioned2013-02-19T23:30:47Z-
dc.date.available2013-02-19T23:30:47Z-
dc.date.created2003-08-25pt_BR
dc.date.issued1998pt_BR
dc.identifier.citationPorto Velho: Embrapa-CPAF Rondônia, 1998.pt_BR
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/704117pt_BR
dc.language.isoporpt_BR
dc.relation.ispartofseries(Embrapa-CPAF Rondônia. Recomendações Técnicas, 9).pt_BR
dc.rightsopenAccesspt_BR
dc.titlePoda em cafeeiro Robusta.pt_BR
dc.typeFolhetospt_BR
dc.date.updated2013-02-19T23:30:47Zpt_BR
dc.subject.thesagroCafé Robustapt_BR
dc.subject.thesagroCafeiculturapt_BR
dc.subject.thesagroPodapt_BR
dc.subject.thesagroPratica Culturalpt_BR
dc.format.extent25 p.pt_BR
riaa.ainfo.id704117pt_BR
riaa.ainfo.lastupdate2013-02-19pt_BR
Appears in Collections:Recomendação técnica (CPAF-RO)

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