Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/695226
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dc.contributor.authorLUZ, F. J. de F.pt_BR
dc.contributor.authorSABOYA, R. de C. C.pt_BR
dc.contributor.authorSILVA, P. R. V. dapt_BR
dc.contributor.authorALVES, A. B.pt_BR
dc.date.accessioned2020-02-06T19:48:40Z-
dc.date.available2020-02-06T19:48:40Z-
dc.date.created2009-03-25
dc.date.issued2002
dc.identifier.citationBoa Vista: Embrapa Roraima, 2002.pt_BR
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/695226-
dc.language.isoporpt_BR
dc.relation.ispartofseries(Embrapa Roraima. Circular Técnica, 6).pt_BR
dc.rightsopenAccesspt_BR
dc.subjectCultivopt_BR
dc.subjectRoraimapt_BR
dc.titleO cultivo do tomate em Roraima.pt_BR
dc.typeFolhetospt_BR
dc.date.updated2020-02-06T19:48:40Z
dc.subject.thesagroTomatept_BR
dc.format.extent230 p.pt_BR
riaa.ainfo.id695226pt_BR
riaa.ainfo.lastupdate2020-02-06
dc.contributor.institutionFRANCISCO JOACI DE FREITAS LUZ, CPAF-RR; ADMAR BEZERRA ALVES, CPAF-RR.pt_BR
Appears in Collections:Circular Técnica (CPAF-RR)

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