Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/687524
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dc.contributor.authorGIRARDI, J. L.
dc.date.accessioned2022-07-12T18:22:52Z-
dc.date.available2022-07-12T18:22:52Z-
dc.date.created1997-04-28
dc.date.issued1995
dc.identifier.citationBoa Vista, RR: EMBRAPA/CPAF-Roraima, 1995.
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/687524-
dc.language.isopor
dc.relation.ispartofseries(EMBRAPA/CPAF-Roraima. EMBRAPA Informa, 13).
dc.rightsopenAccess
dc.subjectManejo sanitario
dc.subjectYield
dc.subjectSanitary management
dc.titleOvinocultura: princípios básicos para sua criação (Manejo sanitário).
dc.typeFolhetos
dc.subject.thesagroCriação
dc.subject.thesagroOvino
dc.subject.nalthesaurussheep
dc.format.extent22 p.
riaa.ainfo.id687524
riaa.ainfo.lastupdate2022-07-12
dc.contributor.institutionEMBRAPA/CPAF-Roraima, Boa Vista, RR.
Appears in Collections:Séries Anteriores (CPAF-RR)

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