Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/568686
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dc.contributor.authorBARIONI, L. G.pt_BR
dc.contributor.authorTEDESCHI, L. O.pt_BR
dc.contributor.authorMARTHA JÚNIOR, G. B.pt_BR
dc.contributor.authorPAZZANESE, D.pt_BR
dc.contributor.authorVELOSO, R. F.pt_BR
dc.date.accessioned2011-07-08T11:46:32Z-
dc.date.available2011-07-08T11:46:32Z-
dc.date.created2005-04-12pt_BR
dc.date.issued2003pt_BR
dc.identifier.citationPlanaltina, DF: Embrapa Cerrados, 2003.pt_BR
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/568686pt_BR
dc.descriptionABSTRACT: The diet is one of the main costs animal production in feedlots. In addition, diet composition is one of the main determinants of the animal's performance. Therefore, adequate diet formulation is crucial for the success of the feedlot. This publication describes the fundamentals of diet formulation through the criteria of least cost of dry matter and teaches how to implement it in a electronic spreadsheet for diet formulation. The aim is to allow spreadsheet users to easily evaluate and formulate diets for bovines.pt_BR
dc.language.isoporpt_BR
dc.relation.ispartofseries(Embrapa Cerrados. Comunicado Técnico, 98).pt_BR
dc.rightsopenAccesspt_BR
dc.subjectBovinaept_BR
dc.titleFormulação de dietas de custo mínimo da matéria seca para bovinos de corte em planilha eletrônica.pt_BR
dc.typeFolhetospt_BR
dc.date.updated2011-07-08T11:46:32Zpt_BR
dc.subject.thesagroAlimentaçãopt_BR
dc.subject.thesagroBovinopt_BR
dc.subject.thesagroDietapt_BR
dc.subject.thesagroGado de Cortept_BR
dc.subject.thesagroProdução Animalpt_BR
dc.subject.nalthesaurusanimal feedingpt_BR
dc.subject.nalthesaurusanimal productionpt_BR
dc.subject.nalthesaurusbeef cattlept_BR
dc.subject.nalthesaurusdietpt_BR
dc.format.extent27 p.pt_BR
riaa.ainfo.id568686pt_BR
riaa.ainfo.lastupdate2009-10-27pt_BR
Appears in Collections:Comunicado Técnico (CPAC)

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