Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/381127
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dc.contributor.authorBASTOS, J. B.pt_BR
dc.contributor.authorTEIXEIRA, L. B.pt_BR
dc.date.accessioned2011-04-09T21:11:58Z-
dc.date.available2011-04-09T21:11:58Z-
dc.date.created1993-12-02pt_BR
dc.date.issued1990pt_BR
dc.identifier.citationBelém, PA: EMBRAPA-CPATU, 1990.pt_BR
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/381127pt_BR
dc.formatil.pt_BR
dc.language.isoporpt_BR
dc.relation.ispartofseries(EMBRAPA-CPATU. Boletim de pesquisa, 109).pt_BR
dc.rightsopenAccesspt_BR
dc.subjectAcidez total titulavelpt_BR
dc.subjectSolido soluvelpt_BR
dc.subjectIndice de maturacaopt_BR
dc.subjectPear orangept_BR
dc.subjectFruitpt_BR
dc.subjectJuicept_BR
dc.subjectRevenuept_BR
dc.subjectTotal titrable aciditypt_BR
dc.subjectSoluble solidspt_BR
dc.subjectRipening indexpt_BR
dc.titleParâmetros físicos e químicos da laranja pera na região de Manaus, AM.pt_BR
dc.typeFolhetospt_BR
dc.date.updated2011-04-10T11:11:11Zpt_BR
dc.subject.thesagroFrutapt_BR
dc.subject.thesagroLaranja Pêrapt_BR
dc.subject.thesagroPesopt_BR
dc.subject.thesagroRendimentopt_BR
dc.subject.thesagroSucopt_BR
dc.subject.nalthesaurusweightpt_BR
dc.format.extent218 p.pt_BR
riaa.ainfo.id381127pt_BR
riaa.ainfo.lastupdate2011-04-04pt_BR
dc.contributor.institutionJOAQUIM BRAGA BASTOS, CPATU; LEOPOLDO BRITO TEIXEIRA, CPATU.pt_BR
Appears in Collections:Séries Anteriores (CPATU)

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