Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/379782
Full metadata record
DC FieldValueLanguage
dc.contributor.authorHOMMA, A. K. O.pt_BR
dc.date.accessioned2011-06-06T17:09:00Z-
dc.date.available2011-06-06T17:09:00Z-
dc.date.created1993-11-30pt_BR
dc.date.issued1981pt_BR
dc.identifier.citationBelém, PA: EMBRAPA-CPATU, 1981.pt_BR
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/379782pt_BR
dc.formatil.pt_BR
dc.language.isoporpt_BR
dc.relation.ispartofseries(EMBRAPA-CPATU. Circular técnica, 21).pt_BR
dc.rightsopenAccesspt_BR
dc.subjectPimenta-do-reinopt_BR
dc.subjectPipper nigrumpt_BR
dc.subjectBrasilpt_BR
dc.subjectMarketpt_BR
dc.subjectExportationpt_BR
dc.subjectProductionpt_BR
dc.titleAnálise fracional do mercado externo de pimenta-do-reino.pt_BR
dc.typeFolhetospt_BR
dc.date.updated2011-06-06T17:09:00Zpt_BR
dc.subject.thesagroExportaçãopt_BR
dc.subject.thesagroMercadopt_BR
dc.subject.thesagroProduçãopt_BR
dc.subject.nalthesaurusblack pepperpt_BR
dc.format.extent223 p.pt_BR
riaa.ainfo.id379782pt_BR
riaa.ainfo.lastupdate2011-05-13pt_BR
dc.contributor.institutionALFREDO KINGO OYAMA HOMMA, CPATU.pt_BR
Appears in Collections:Circular Técnica (CPATU)

Files in This Item:
File Description SizeFormat 
CircTec212.pdf2.46 MBAdobe PDFThumbnail
View/Open
Show simple item record

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace