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http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/379777
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | HÜHN, S. | pt_BR |
dc.contributor.author | LOURENÇO JUNIOR, J. de B. | pt_BR |
dc.contributor.author | CARVALHO, L. O. D. de M. | pt_BR |
dc.contributor.author | NASCIMENTO, C. N. B. do | pt_BR |
dc.contributor.author | VIEIRA, L. C. | pt_BR |
dc.date.accessioned | 2011-04-10T11:11:11Z | pt_BR |
dc.date.available | 2011-04-10T11:11:11Z | pt_BR |
dc.date.created | 1993-11-30 | pt_BR |
dc.date.issued | 1981 | pt_BR |
dc.identifier.citation | Belém, PA: EMBRAPA-CPATU, 1981. | pt_BR |
dc.identifier.uri | http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/379777 | pt_BR |
dc.language.iso | por | pt_BR |
dc.relation.ispartofseries | (EMBRAPA-CPATU. Circular técnica, 23). | pt_BR |
dc.rights | openAccess | pt_BR |
dc.subject | Bubalino | pt_BR |
dc.subject | Tapereba | pt_BR |
dc.subject | Muruci | pt_BR |
dc.subject | Spondia lutea | pt_BR |
dc.subject | Psidium guayava | pt_BR |
dc.subject | Birsonima crassifolia | pt_BR |
dc.subject | Brasil | pt_BR |
dc.subject | Buffalo | pt_BR |
dc.subject | Yoghurt | pt_BR |
dc.subject | Tecnonoly | pt_BR |
dc.subject | Fruit | pt_BR |
dc.subject | Production | pt_BR |
dc.subject | Cost | pt_BR |
dc.title | Iogurte de leite de búfala com sabores de frutas da Amazônia. | pt_BR |
dc.type | Folhetos | pt_BR |
dc.date.updated | 2017-06-09T11:11:11Z | pt_BR |
dc.subject.thesagro | Bacuri | pt_BR |
dc.subject.thesagro | Cupuaçu | pt_BR |
dc.subject.thesagro | Custo | pt_BR |
dc.subject.thesagro | Fruta | pt_BR |
dc.subject.thesagro | Leite | pt_BR |
dc.subject.thesagro | Iogurte | pt_BR |
dc.subject.thesagro | Platonia Insignis | pt_BR |
dc.subject.thesagro | Produção | pt_BR |
dc.subject.thesagro | Theobroma Grandiflorum | pt_BR |
dc.subject.thesagro | Tecnologia | pt_BR |
dc.subject.nalthesaurus | Amazonia | pt_BR |
dc.subject.nalthesaurus | milk | pt_BR |
dc.format.extent2 | 13 p. | pt_BR |
riaa.ainfo.id | 379777 | pt_BR |
riaa.ainfo.lastupdate | 2017-06-09 | pt_BR |
dc.contributor.institution | SEBASTIÃO HÜHN, CPATU; JOSE DE BRITO LOURENÇO JUNIOR, CPATU; LUIZ OCTAVIO DANIN DE MOURA CARVALHO, CPATU; CRISTO NAZARÉ BARBOSA DO NASCIMENTO, CPATU; LUIS CARLOS VIEIRA, Técnico em Lacticínios. | pt_BR |
Appears in Collections: | Circular Técnica (CPATU)![]() ![]() |
Files in This Item:
File | Description | Size | Format | |
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CPATUCirTec23.pdf | 5.48 MB | Adobe PDF | ![]() View/Open |