Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/344739
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dc.contributor.authorBEZERRA, V. S.por
dc.contributor.otherVALERIA SALDANHA BEZERRA, CPAF-AP.por
dc.date.accessioned2011-04-10T11:11:11Zpor
dc.date.available2011-04-10T11:11:11Zpor
dc.date.created2007-08-27por
dc.date.issued2005por
dc.identifier.other10748por
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/344739por
dc.descriptionIntrodução. Deteriorações. Processamento mínimo.por
dc.description.uribitstream/item/71197/1/AP-2005-processamento-minimo-macaxeira.pdfpor
dc.format1 Folder.por
dc.languagept_BRpor
dc.language.isoporpor
dc.publisherMacapá: Embrapa Amapá, 2005.por
dc.relation.ispartofEmbrapa Amapá - Fôlder / Folheto / Cartilha (INFOTECA-E)por
dc.rightsopenAccesspor
dc.subjectMacaxeirapor
dc.titleProcessamento mínimo de macaxeira.por
dc.typeFôlder / Folheto / Cartilha (INFOTECA-E)por
dc.date.updated2017-05-26T11:11:11Zpor
dc.ainfo.id344739por
dc.ainfo.lastupdate2017-05-26por
Appears in Collections:Folder / Folheto / Cartilha (CPAF-AP)

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