Use este identificador para citar ou linkar para este item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1178167
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dc.contributor.authorDEBIASI, H.
dc.contributor.authorNOGUEIRA, M. A.
dc.contributor.authorCARNEVALLI, R. A.
dc.contributor.authorHIRAKURI, M. H.
dc.contributor.authorRUFINO, C. F. G.
dc.contributor.authorNEPOMUCENO, A. L.
dc.date.accessioned2025-08-21T14:51:04Z-
dc.date.available2025-08-21T14:51:04Z-
dc.date.created2025-08-20
dc.date.issued2025
dc.identifier.citationLondrina, Embrapa Soja, 2025.
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1178167-
dc.descriptionThe Low Carbon Soybean (LCS) Program is an initiative aiming to add value to soybean produced in systems that contribute to the reduction of greenhouse gas emissions, the cause of global warming. The goal of the LCS Program is to certify the sustainability of Brazilian soybean production, making tangible both qualitative and quantitative aspects of the grain produced with technologies and agricultural practices that reduce the intensity of greenhouse gas (GHG) emissions.
dc.language.isoeng
dc.relation.ispartofseries(Embrapa Soja. Documentos, 475).
dc.rightsopenAccess
dc.titleTechnical guidelines for Low Carbon Soybean certification - first approach.
dc.typeLivros
dc.subject.thesagroSoja
dc.subject.thesagroDesenvolvimento Sustentável
dc.subject.nalthesaurusSoybeans
dc.subject.nalthesaurusCarbon
dc.format.extent266 p.
riaa.ainfo.id1178167
riaa.ainfo.lastupdate2025-08-21
dc.contributor.institutionHENRIQUE DEBIASI, CNPSO; MARCO ANTONIO NOGUEIRA, CNPSO; ROBERTA APARECIDA CARNEVALLI MONTEIRO, CNPSO; MARCELO HIROSHI HIRAKURI, CNPSO; CARINA FERREIRA GOMES RUFINO, CNPSO; ALEXANDRE LIMA NEPOMUCENO, CNPSO.
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