Agrochemical analysis at the edge. Given the rising global demand for food, are the analytical tools, techniques and methods at our disposal up to scratch.

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Campo DC	Valor	Lengua/Idioma
dc.contributor.author	VAZ JUNIOR, S.
dc.date.accessioned	2024-01-22T19:34:33Z	-
dc.date.available	2024-01-22T19:34:33Z	-
dc.date.created	2024-01-22
dc.date.issued	2023
dc.identifier.citation	The Analytical Scientist, Fields & Applications, 14 dez. 2023.
dc.identifier.uri	http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1161168	-
dc.description	Agrochemicals are an important family of biologically active molecules used in industrial agriculture. This sector generates a diversity of analytical matrices with their own physical characteristics, which demands a range of advanced analytical techniques and methods for monitoring and quality control of processes, raw material, inputs, and products.
dc.language.iso	eng
dc.rights	openAccess
dc.subject	Agroquímico
dc.subject	Quimiometria
dc.title	Agrochemical analysis at the edge. Given the rising global demand for food, are the analytical tools, techniques and methods at our disposal up to scratch.
dc.type	Artigo na mídia
dc.subject.thesagro	Defensivo
dc.subject.nalthesaurus	Agrochemicals
dc.description.notes	Opinião.
riaa.ainfo.id	1161168
riaa.ainfo.lastupdate	2024-01-22
dc.contributor.institution	SILVIO VAZ JUNIOR, CNPAE.
Aparece en las colecciones:	Artigo de divulgação na mídia (CNPAE)

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