Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1143668
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dc.contributor.authorARAUJO, G. P. de
dc.contributor.authorSIQUEIRA, K. B.
dc.date.accessioned2022-06-02T17:20:25Z-
dc.date.available2022-06-02T17:20:25Z-
dc.date.created2022-06-02
dc.date.issued2022
dc.identifier.citationEstadão, 31 maio 2022.
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1143668-
dc.language.isopor
dc.rightsopenAccess
dc.titleO trade-of alimentar em tempos de crise.
dc.typeArtigo na mídia
dc.subject.thesagroAlimentação
dc.subject.thesagroMercado
dc.subject.thesagroConsumo
dc.description.notesBlogs Gestão, Política & Sociedade.
riaa.ainfo.id1143668
riaa.ainfo.lastupdate2022-06-02
dc.contributor.institutionGUSTAVO PORPINO DE ARAUJO, CNAT; KENNYA BEATRIZ SIQUEIRA, CNPGL.
Appears in Collections:Artigo de divulgação na mídia (CNPGL)

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