Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1134800
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dc.contributor.authorSIQUEIRA, K. B.
dc.date.accessioned2021-09-28T12:01:13Z-
dc.date.available2021-09-28T12:01:13Z-
dc.date.created2021-09-28
dc.date.issued2021
dc.identifier.citationMilkPoint, 26 fev. 2021.
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1134800-
dc.language.isopor
dc.rightsopenAccesspt_BR
dc.titleSetor lácteo: o que podemos aprender com o mercado de café?
dc.typeArtigo na mídia
dc.subject.thesagroLeite
dc.subject.thesagroProduto Derivado do Leite
dc.subject.thesagroLaticínio
riaa.ainfo.id1134800
riaa.ainfo.lastupdate2021-09-28
dc.contributor.institutionKENNYA BEATRIZ SIQUEIRA, CNPGL.
Appears in Collections:Artigo de divulgação na mídia (CNPGL)

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