Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1125655
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dc.contributor.authorSOUZA, A. P. de
dc.contributor.authorBASTOS, A. P. A.
dc.date.accessioned2020-10-20T09:05:32Z-
dc.date.available2020-10-20T09:05:32Z-
dc.date.created2020-10-19
dc.date.issued2020
dc.identifier.citationSuinocultura Industrial, Itu, ed. 295, ano 42, n. 04, p. 18-22, 2020.
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1125655-
dc.language.isopor
dc.rightsopenAccesspt_BR
dc.subjectDesmame
dc.subjectQualidade do colostro
dc.titleImportância da avaliação do colostro.
dc.typeArtigo na mídia
dc.subject.thesagroSuinocultura
dc.subject.thesagroImunidade
dc.subject.thesagroColostro
riaa.ainfo.id1125655
riaa.ainfo.lastupdate2020-10-19
dc.contributor.institutionANDRESSA PEREIRA DE SOUZA, FACC; ANA PAULA ALMEIDA BASTOS, CNPSA.
Appears in Collections:Artigo de divulgação na mídia (CNPSA)

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