Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1114238
Full metadata record
DC FieldValueLanguage
dc.contributor.authorFIGUEIREDO, E. A. P. dept_BR
dc.date.accessioned2019-11-13T00:21:13Z-
dc.date.available2019-11-13T00:21:13Z-
dc.date.created2019-11-12
dc.date.issued2019
dc.identifier.citationConcórdia: Embrapa Suínos e Aves, 2019.pt_BR
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1114238-
dc.format1 Folder.pt_BR
dc.language.isoporpt_BR
dc.rightsopenAccesspt_BR
dc.subjectQualidade da carnept_BR
dc.titleO frango nosso de cada dia.pt_BR
dc.typeFolderspt_BR
dc.date.updated2019-11-13T00:21:13Z
dc.subject.thesagroFrango de Cortept_BR
dc.format.extent22 p.pt_BR
riaa.ainfo.id1114238pt_BR
riaa.ainfo.lastupdate2019-11-12
dc.contributor.institutionELSIO ANTONIO PEREIRA DE FIGUEIREDO, CNPSA.pt_BR
Appears in Collections:Folder / Folheto / Cartilha (CNPSA)

Files in This Item:
File Description SizeFormat 
final8479.pdf4,15 MBAdobe PDFThumbnail
View/Open

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace