Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1109350
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dc.contributor.authorSIQUEIRA, K. B.
dc.date.accessioned2023-07-04T18:27:28Z-
dc.date.available2023-07-04T18:27:28Z-
dc.date.created2019-05-28
dc.date.issued2019
dc.identifier.citationMilkPoint, 16 maio 2019.
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1109350-
dc.language.isopor
dc.rightsopenAccess
dc.subjectProbióticos
dc.subjectSimbióticos
dc.subjectIogurte desnatado
dc.titleEstudos mostram potencial dos lácteos no tratamento de artrite reumatoide.
dc.typeArtigo na mídia
riaa.ainfo.id1109350
riaa.ainfo.lastupdate2023-07-04
dc.contributor.institutionKENNYA BEATRIZ SIQUEIRA, CNPGL.
Appears in Collections:Artigo de divulgação na mídia (CNPGL)

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