Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1104250
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dc.contributor.authorRIBEIRO, T. P. S.
dc.contributor.authorDURIGAN, M. F. B.
dc.date.accessioned2019-01-15T23:25:18Z-
dc.date.available2019-01-15T23:25:18Z-
dc.date.created2019-01-15
dc.date.issued2018
dc.identifier.citationIn: SIMPÓSIO DE AGROECOLOGIA, 3., 2018, Boa Vista. Folders... Boa Vista, 2018.
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1104250-
dc.language.isoporpt_BR
dc.rightsopenAccesspt_BR
dc.subjectTomate de índio
dc.titleAgroindustrialização de cubiu (Solanum sessiliflorum DUNAL) como oportunidade a agroindústria familiar: Balas de gelatina e molho chutney.
dc.typeFolders
dc.date.updated2019-02-08T11:11:11Zpt_BR
riaa.ainfo.id1104250
riaa.ainfo.lastupdate2019-02-08 -02:00:00
dc.contributor.institutionMARIA FERNANDA BERLINGIERI DURIGAN, CPAF-RR.
Appears in Collections:Folder / Folheto / Cartilha (CPAF-RR)

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