Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1085030
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dc.contributor.authorKIRINUS, M. B. M.
dc.contributor.authorOLIVEIRA, R. P. de
dc.contributor.authorMALGARIM, M. B.
dc.date.accessioned2018-06-08T00:09:25Z-
dc.date.available2018-06-08T00:09:25Z-
dc.date.created2018-01-11
dc.date.issued2017
dc.identifier.citationPelotas: Embrapa Clima Temperado, 2017.
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1085030-
dc.language.isoporpt_BR
dc.relation.ispartofseries(Embrapa Clima Temperado. Boletim de Pesquisa e Desenvolvimento, 277).
dc.rightsopenAccesspt_BR
dc.titleIndutores de resistência na qualidade de citros de mesa.
dc.typeLivros
dc.date.updated2018-06-08T00:09:25Zpt_BR
dc.subject.thesagroCitricultura
dc.subject.thesagroFruta Cítrica
dc.subject.thesagroFruto
dc.subject.thesagroMofo Verde
dc.subject.thesagroQualidade
dc.format.extent259 p.
riaa.ainfo.id1085030
riaa.ainfo.lastupdate2018-06-07
dc.contributor.institutionMarines Batalha Moreno Kirinus; ROBERTO PEDROSO DE OLIVEIRA, CPACT; Marcelo Barbosa Malgarim.
Appears in Collections:Boletim de Pesquisa e Desenvolvimento (CPACT)

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