Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1049094
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dc.contributor.authorCAMARGO, A. C. dept_BR
dc.date.accessioned2016-07-19T11:11:11Zpt_BR
dc.date.available2016-07-19T11:11:11Zpt_BR
dc.date.created2016-07-19pt_BR
dc.date.issued2016pt_BR
dc.identifier.citationBalde Branco, v. 51, n. 618, abr. 2016.pt_BR
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1049094pt_BR
dc.language.isoporpt_BR
dc.rightsopenAccesspt_BR
dc.subjectDoença cardíacapt_BR
dc.titleComer gordura faz bem?pt_BR
dc.typeArtigo na mídiapt_BR
dc.date.updated2016-08-10T11:11:11Zpt_BR
dc.subject.thesagroGordurapt_BR
dc.subject.thesagroPesquisapt_BR
riaa.ainfo.id1049094pt_BR
riaa.ainfo.lastupdate2016-08-10pt_BR
dc.contributor.institutionARTUR CHINELATO DE CAMARGO, CPPSE.pt_BR
Appears in Collections:Artigo de divulgação na mídia (CPPSE)

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