Please use this identifier to cite or link to this item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/567319
Research center of Embrapa/Collection: Embrapa Cerrados - Documentos (INFOTECA-E)
Date Issued: 2002
Type of Material: Documentos (INFOTECA-E)
Authors: PEREIRA, A. V.
PEREIRA, E. B. C.
JUNQUEIRA, N. T. V.
FIALHO, J. de F.
Title: Enxertia de mudas de pequizeiro.
Publisher: Planaltina, DF: Embrapa Cerrados, 2002.
Pages: 26 p.
Series/Report no.: (Embrapa Cerrados. Documentos, 66).
Language: pt_BR
Keywords: Fruta nativa
Grafting
Indigenous organisms
Cuttings.
Description: ABSTRACT: The pequi (Caryocar brasiliense Camb.) is a native tree from the Brazilian savannah. Its fruits have special taste and flavor and are used for preparing hot dishes which are much appreciated by the local population. The remaining native plants are not enough to supply the increasing demand for this fruit, leading to interest in its cultivation. Hence, much research is needed, mainly the appropriate sexual and vegetative propagation methods. Like many other fruit trees, the latest method seems to be the prerequisite for the domestication and cultivation of native species. In this way, grafting and budding techniques are very important for fruit tree cloning and breeding. Therefore, the objective of this paper was to present the latest results about the potential and use of grafting and budding on mangaba, and to ofter technical advice to the breeders and the farmers dealing with this specie. Many aspects about rootstocks production, grafting and budding approaches are discussed, including the nursey management practices, such as seed and sowing details, recipients and substrates, manuring, watering, pest and disease control.
Thesagro: Caryocar Brasiliense
Cerrado
Enxerto
Garfagem
Muda
Pequi
Propagação Vegetativa
Reprodução Assexuada
Reprodução Vegetal.
NAL Thesaurus: asexual reproduction
plant propagation
rootstocks.
Data Documento: 2003-12-02
Appears in Collections:Série Documentos (CPAC)

Files in This Item:
File Description SizeFormat 
doc66.pdf5,03 MBAdobe PDFThumbnail
View/Open

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace