Infoteca logo Embrapa logo
Infoteca Embrapa
Skip navigation
  • Level: Item
    • Global
    • Community
    • Collection
    • Item
  • Usage
    • Downloads
      • Time Series
      • Period
    • Views
      • Time Series
      • Period
    • Downloads and Views
      • Time Series
      • Period
English Português

Downloads and views - Time Series

Number of downloads and views in the period.
Period:
Total Year Month Day
Item Handle
(eg. 1822/417)
Day
(format: dd-mm-yyyy)
 
Item
Title : Tempo de cozimento e características sensoriais de diferentes variedades de mandioca de mesa.
Entry Date : 27-06-2022
Downloads and viewsExport
Hour Downloads Views
07:00 0.0 1
Downloads and views per hour
Downloads by country (top 10)
Views by country (top 10)
Downloads by countryExport
Views by countryExport
Origin Views Perc.(%)
China China 1 100.00
Indexed by
Portal Brasileiro de Publicações e Dados Científicos em Acesso Aberto        BR1– FAO AGRIS data provider 2025
Supported by


DSpace logo

Brazilian Agricultural Research Corporation - Embrapa SAC: https://www.embrapa.br/fale-conosco

The repository content is licensed under the Creative Commons License Attribution-NonCommercial-NoDerivs 4.0 International.
Creative