Please use this identifier to cite or link to this item:
                
    
    http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/748149| Title: | Triagem e aceitabilidade de formulações de patês enriquecidos com casca de maracujá silvestre. | 
| Authors: | BRANDÃO, L. S.![]() ![]() COSTA, A. M. ![]() ![]() LIMA, I. C. DA C. ![]() ![]() PEREIRA, B. G. ![]() ![]() HENRIQUE, J. R. ![]() ![]() FARIA, D. A. ![]() ![]() LIMA, H. C. de ![]() ![]()  | 
| Affiliation: | ANA MARIA COSTA, CPAC; DANIELA ANDRADE FARIA, CPAC; HERBERT CAVALCANTE DE LIMA, CPAC. | 
| Date Issued: | 2009 | 
| Citation: | Planaltina, DF: Embrapa Cerrados, 2009. | 
| Thesagro: | Alimento | 
| NAL Thesaurus: | food technology passion fruits  | 
| Keywords: | Maracujá silvestre Farinha de maracujá Peel Indigenuous organisms Passion fruit flour  | 
| Type of Material: | Folders | 
| Access: | openAccess | 
| Appears in Collections: | Folder / Folheto / Cartilha (CPAC)![]() ![]()  | 
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| p2009095.pdf | 63.69 kB | Adobe PDF | ![]() View/Open  | 
                      
                    
                      
                          







