Please use this identifier to cite or link to this item:
http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/381127| Title: | Parâmetros físicos e químicos da laranja pera na região de Manaus, AM. |
| Authors: | BASTOS, J. B.![]() ![]() TEIXEIRA, L. B. ![]() ![]() |
| Affiliation: | JOAQUIM BRAGA BASTOS, CPATU; LEOPOLDO BRITO TEIXEIRA, CPATU. |
| Date Issued: | 1990 |
| Citation: | Belém, PA: EMBRAPA-CPATU, 1990. |
| Pages: | 18 p. |
| Thesagro: | Fruta Laranja Pêra Peso Rendimento Suco |
| NAL Thesaurus: | weight |
| Keywords: | Acidez total titulavel Solido soluvel Indice de maturacao Pear orange Fruit Juice Revenue Total titrable acidity Soluble solids Ripening index |
| Series/Report no.: | (EMBRAPA-CPATU. Boletim de pesquisa, 109). |
| Type of Material: | Folhetos |
| Access: | openAccess |
| Appears in Collections: | Séries Anteriores (CPATU)![]() ![]() |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| CPATUBP109.pdf | 7.85 MB | Adobe PDF | ![]() View/Open |








