Please use this identifier to cite or link to this item:
http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/376721| Title: | Estudo tecnológico de frutas da Amazônia. |
| Authors: | BARBOSA, W. C.![]() ![]() NAZARÉ, R. F. R. de ![]() ![]() NAGATA, I. ![]() ![]() |
| Affiliation: | WILSON CARVALHO BARBOSA, CPATU; RAIMUNDA FÁTIMA R. DE NAZARÉ, CPATU; IWAO NAGATA, Takasago Perfumery. |
| Date Issued: | 1978 |
| Citation: | Belém, PA: EMBRAPA-CPATU, 1978. |
| Pages: | 19 p. |
| Thesagro: | Análise Bacuri Bromatologia Cupuaçu Fruta Processamento Tecnologia |
| NAL Thesaurus: | Amazonia technology |
| Keywords: | Muruci Brasil Fruit Bromatology Analysis Processing |
| Series/Report no.: | (EMBRAPA-CPATU. Comunicado técnico, 3). |
| Type of Material: | Folhetos |
| Access: | openAccess |
| Appears in Collections: | Comunicado Técnico (CPATU)![]() ![]() |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| CPATUComTec3.pdf | 299.61 kB | Adobe PDF | ![]() View/Open |








