Please use this identifier to cite or link to this item:
http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/375230| Title: | Ricotone. |
| Authors: | VIEIRA, L. C.  HUHN, S. |
| Affiliation: | LUIZ CARLOS VIEIRA, CPATU; SEBASTIÃO HUHN, CPATU. |
| Date Issued: | 1998 |
| Citation: | Belém, PA: EMBRAPA-CPATU, 1998. |
| Pages: | 3 p. |
| Thesagro: | Soro |
| NAL Thesaurus: | Amazonia cheesemaking |
| Keywords: | Queijo ricotone Fabricacao Brasil |
| Series/Report no.: | (EMBRAPA-CPATU. Recomendações básicas, 41). |
| Type of Material: | Folhetos |
| Access: | openAccess |
| Appears in Collections: | Séries Anteriores (CPATU) |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| RecBas41.pdf | 140.16 kB | Adobe PDF |  View/Open |
