Use este identificador para citar ou linkar para este item: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1132776
Registro completo de metadados
Campo DCValorIdioma
dc.contributor.authorFERREIRA, J. L.
dc.contributor.authorCAIXETA, E. T.
dc.contributor.authorCANIATO, F. F.
dc.contributor.authorSETOTAW, T.
dc.contributor.authorSANT'ANA, G. C.
dc.contributor.authorFERREIRA, L. M.
dc.date.accessioned2021-07-05T13:02:02Z-
dc.date.available2021-07-05T13:02:02Z-
dc.date.created2021-07-05
dc.date.issued2021
dc.identifier.citationIn: MAIA, R. T.; CAMPOS, M. de A. (ed.). Genetic variation. London: IntechOpen, 2021.
dc.identifier.isbn978-1-83881-097-9
dc.identifier.urihttp://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1132776-
dc.descriptionCoffea arabica L. is a native coffee species probably originated in Abyssinia, now Ethiopia. The genetic diversity of C. arabica has economic implications directly related to profits by breeding for developing new varieties to a global market. The economic value of C. arabica genetic resources are estimated at US$ 420 million, considered a 10% discount rate. Understanding the extent of traits variability and genetic diversity is essential to guide crosses between genotypes, targeting the development of new varieties with high economic value. This chapter will present the C. arabica economic importance, primarily to Brazil, the most significant world producer; we will outline the origin and dispersion of arabica coffee and briefly show the leading germplasm banks. We will also point out contribution of genetic diversity studies based on morphological, agronomic traits, and molecular markers supporting the development of new varieties. Finally, we present an outline for the future.
dc.language.isoeng
dc.rightsopenAccesseng
dc.subjectDiversidade genética
dc.titleGenetic diversity of Coffea arabica.
dc.typeParte de livro
dc.subject.thesagroCafé
dc.subject.thesagroGenética
dc.subject.thesagroCoffea Arábica
dc.subject.thesagroMarcador Molecular
dc.format.extent2p. 59-81.
riaa.ainfo.id1132776
riaa.ainfo.lastupdate2021-07-05
dc.identifier.doidx.doi.org/10.5772/intechopen.87548
dc.contributor.institutionJULIANO LINO FERREIRA, CPPSUL
dc.contributor.institutionEVELINE TEIXEIRA CAIXETAeng
dc.contributor.institutionFERNANDA FATIMA CANIATOeng
dc.contributor.institutionTESFAHUN SETOTAWeng
dc.contributor.institutionGUSTAVO CÉSAR SANT’ANAeng
dc.contributor.institutionLEILA MARIA FERREIRA.eng
Aparece nas coleções:Capítulo em livro técnico (CPPSUL)

Arquivos associados a este item:
Arquivo Descrição TamanhoFormato 
Genetic-diversity-of-Coffea-arabica.pdf772,12 kBAdobe PDFThumbnail
Visualizar/Abrir

FacebookTwitterDeliciousLinkedInGoogle BookmarksMySpace